[영어회화/영작] If you had to give up flour or meat forever, which would you pick?

If I had to concern about animal walfare or dieing out the animal, I would choose the meat, but if not, I'd definetly choose the flour.

 

-> If I had to consider animal welfare or the possibility of animals going extinct, I'd give up meat. But if those weren't concerns, I'd definitely choose to give up flour.

 

 

because, first of all, I pretty sure, the flour usually is not good for my healthy and sometimes when I eat the food make of flour casues stomache, that is not my cup of tea.

-> First of all, I'm pretty sure flour isn't good for my health. Sometimes, foods made from flour upset my stomach, which doesn't agree with me.

 

secondarly, once in a while, I can't stand eating the flour, like bread, ramen, noodle. mostly I can hadle to reduce eating the flour.

Secondly, even though occasionally I crave foods like bread, ramen, or noodles—especially When my hormones kick in—most of the time, I can manage to reduce my flour intake.

 

final, point of view in nutrition, on one hand the flour is just carbs, the other hand the meat is protein. so eating meat with working out hard, that make feel better eating flour instead.

 

-> Finally, from a nutritional standpoint, flour mostly provides carbohydrates, whereas meat is rich in protein. Eating meat, combined with regular exercise, makes me feel much healthier and stronger compared to eating flour-based foods.

 

However, If I quit eating the flour, I might be crazy to want to eat bread, cause I love bread so much, I 'm very bread person, so that's very tough.

 

-> However, if I completely quit eating flour, I might go crazy craving bread because I love bread so much. I'm definitely a bread person, so giving it up entirely would be tough.

 

* bread lover / bread head (속어)